Discover Maison Murri

Harvested on September 13th, 2024, this Sauvignon Rytos (Clone UD.55-100) from Vinemount Ridge was grown on clay-loam soils laced with silt and shale. Wild-fermented and left to do its thing, it aged 13 months in stainless steel, with half spending 6 months in old 225L French oak (3rd and 10th fill). The wine rested on fine lees, untouched—no filtering, no fining, and just a whisper of sulphur at press and racking. Full malolactic, pure expression. Raw, textural, and quietly seductive.